Ika Mata Holiday Dinner Event (December 21st, 2021)

For this dinner event, we will get into the holiday spirit as well as learn to make Ika Mata with our sous chef, Emma Wan!

Ika mata is a traditional dish of Cook island, 15-hour flight away from New Zealand. Raw fish marinated in coconut milk and garnished with fresh vegetables, the dish makes a pleasant and refreshing appetizer to your table

Please fill out the link below to sign up and receive an email with the Zoom invitation and ingredients list.

Date and Time: Tuesday, December 21st from 4-6pm

Location: Zoom

Link to sign up: https://docs.google.com/forms/d/1tmSAQPwA2PuZ31Vbm1OWpgDd3plKuUMF38EX2ce6GEY/edit